We invite you to enjoy lunch and dinner at Oscar’s Table, everyday from 12pm until late in the evening, and for breakfast Friday - Sunday from 8am.
Nestled on the vibrant NewQuay, Oscar’s Table is inspired by the European cafés and restaurants of the 19th century. Its rustic wood features and warm, inviting atmosphere welcome guests to indulge in its delicious interpretations of traditional and modern fare.
Limiting himself to no one style, Chef Phong Nguyen instead embraces cuisines from around the world—from Thai and Vietnamese to French and Spanish. Using these culinary traditions as launching points, he embellishes his favourite dishes to create an array of mouth-watering mains and appetizing "share plates."
See what people are saying about us in Docklands News latest review.
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